Madhavi's Cilantro Rice Recipe

Ingredients:
2 Cups Basmathi rice
1 bunch of Coriander (stems and leaves)
4 or 5 greenc hilies
Fresh grated Coconut
Salt to taste
Thalimpu samanulu (a mix of black mustard seeds, dried red chili peppers, followed by a fry of urad dhal and cumin seeds, and finally curry leaves - this is also know as Tarka in the north I believe)
1/2 cup of cashews or mixed nuts
1 lime

Directions: Cook the rice and let it cool. Meanwhile grind together Coriander,Chilies, Salt and Coconut with a little water. In a pan pour 4 tablespoons of oil and after it is heated add all the thalimpu samanulu to it.Then addthe ground paste and fry it till it becomes dry (Podi podi gaavaali which means it should look like a powder). Now mix this with the rice and finally add some lime juice.